It’s always interesting to see where blog hits come from. Lately, with Valentine’s approaching, my Valentine’s Candy Jar post is getting a bit of attention as well as my altered jar post. The latter was mentioned last week in a post on the Orange Exchange blog. If anyone has altered a jar that was inspired by my posts, please let me know. I’d love to see.
And, to the other fruit half of my post….
I think I caught a couple readers off guard with the cauliflower in the banana bread. It was pureed after being steamed which eliminated the typical cauliflower texture. Honestly, I couldn’t taste it. If you have any picky eaters, I’d recommend the Deceptively Delicious cookbook. So far we haven’t had anything that tastes bad and I am picky so that saying a lot.
7 Comments
you’re practically famous!
I really want to try your recipe and I like caulflower so I don´t mind if it taste a bit like it. I really enjoy reading your blog.
Sarah, I’m still curious about why you put the cauliflower in there…what regular ingredient does it replace or is this a recipe strictly for sneaking in veggies, like for kids and for healthier eating in general? Sorry to be so clueless….
I hear ya about the pickiness
I’m going to have to check out that book! Still baffled by the cauliflower!
Ah yes…we have a few picky eaters in our family (myself included) 🙂
I enjoy reading your reviews of the recipes. I may have to pick up this book, my kids are so picky.